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Vietnamese fried spring rolls

Crispy Vietnamese fried spring rolls filled with meat and vegetables, served with dipping sauce.

Prep time 12-18 min

Energy 520 kcal

Branch Patras

Dish details

From €5,50

This dish uses our standard recipe. You can still add a special note for the kitchen below.

Special note

Kitchen summary Standard recipe

Quantity

Subtotal €5,50 €5,50 / each

Subtotal €5,50

Pairs nicely with

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